How to Make Iced Coffee in a Blender | Homemade Iced Coffee Recipe
Do you love iced coffee and want to know that How to make iced coffee in a blender? Then Oceanrecipies has two very easy and the best methods of homemade Iced Coffee Recipe for you. This rich and much creamy best homemade coffee frappe is incredibly delicious.
Table of Contents
Methods of Iced Coffee in a Blender:
Ingredients:
- Half cup prepared Instant Espresso, completely cooled
- One cup of ice cubes
- One and fourth cup milk
- Two tablespoons sugar
Method #1:
First of all in your blender you have to combine ice, cold espresso, milk, and sugar. Then begin to blend it at very low speed, and then slowly increase the speed of blending.
After that, blend on high for thirty seconds, or until smooth. Then divide between two glasses and serve immediately.
Ingredients:
- Two hundred ml strong black coffee
- Fifty ml of milk
- Some quantity of ice
- Maple syrup
Method #2:
Step # 1
Firstly make a 200ml cup of the black coffee following the pack instructions, then allow this coffee to go fully cold. Pour it into a common blender with the milk along with three handfuls of ice and the maple syrup, and then blend it until smooth and foamy.
Step # 2
In the end, pour this blended iced coffee with instant coffee into a chilled tall glass, and your blended iced coffee with instant coffee is ready to serve.
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Yes! We’re uploading a new recipe daily. 🙂