2 Methods for Pioneer Woman Oatmeal Cookies – A Christmas Special Recipe

This Pioneer woman oatmeal cookies are one of the best and the simplest oatmeal cookies. Moreover, the dough of these cookies can be used to make drop cookies immediately or can be easily refrigerated and easily bake whenever the cowboy in your life has a craving for something sweet.

Ingredients of Pioneer Woman Oatmeal Cookies:

• Two cups of packed dark brown sugar
• One cup salted butter softened
• Two teaspoons vanilla extract
• Two eggs

Method #1:  Christmas Special Recipe;

Step #1

First of all, you have to preheat the oven to 350 degrees F. And then, in the bowl of an electric mixer, you have to beat together the brown sugar and butter until fluffy.

Furthermore, beat in the vanilla. Then, add the eggs one at a time, scraping the bowl after each one.

Step #2

After that, mix together the flour, salt, and baking soda in a medium-size bowl. Add these things into the creamed mixture in three batches, mixing well until just combined it. Then, mix in the oats until just combined.

Step #3

You have to use your preferred size cookie scoop to drop the portions of the dough onto baking sheets, spacing them a couple of inches apart from each other.

However, bake until dark and chewy, thirteen minutes. In case, if you’d like a crispier cookie, then just cook a little longer.

Step #4

In the end, let the cookies cool slightly on your baking sheets, and then transfer onto a plate for the serving.

Ingredients:

• One cup of Salted Butter
• Two cups Dark Brown Sugar
• Two teaspoons of pure Vanilla Extract
• Two Eggs
• One and a-half cups of All-Purpose Flour
• One teaspoon salt
• Half a teaspoon of Baking Soda
• Three cups old-fashioned oats

Method #2:

First of all, you have to preheat over to 350. After that, in a normal size bowl, use an electric mixer you have to beat together the butter and brown sugar until fluffy.

Beat in the vanilla and mix in eggs, one at a time, scraping the bowl after each one.

Step #2

Now you have to mix together the flour, salt, and baking soda in a medium-sized bowl. Then add it into the creamed mixture in two to three batches, mixing it until you just combined it.

Step #3

Now add in the oats until just combined. Use a scoop or a spoon to drop the particular portions of dough onto a barely greased cookie sheet, spacing them a couple of inches apart from each other

Step #4

Bake it for twelve minutes or until dark and chewy. After that allow them to cool on the pan after removing from the oven and transfer these Pioneer Woman Oatmeal Cookies onto a plate for the serving.

You should try our latest Top 5 Black Friday Desserts Recipes.