Black Friday Pie Recipe

Black Friday pie is considered one of the most delicious dishes and the Bristol-based pie manufacturer first renamed Black Friday in November 2015. Try this Black Friday Recipes by OceanRecipes to make your breakfast a remember able breakfast.

Try these top two methods of Black Friday Pie

Ingredients:

• One cup mashed potatoes
• Half cup cubed cooked turkey
• Half cup cooked cut green beans
• Half cup turkey gravy
• One cup prepared to stuff
• Two tablespoons butter, melted

Method #1:

Firstly, you have to preheat an oven to 375 degrees F (190 degrees C). Now, you have to thoroughly grease a 9-inch glass pie plate.

Moreover, spread mashed potatoes onto the bottom and then up the sides of the greased pie plate. Plus you can fill potato crust with the turkey, green beans, and the gravy.

Smooth stuffing on the top of the turkey and gravy to create the best top crust. Just brush the top of the pie with the melted butter. Bake this pie until stuffing is fully golden and crispy, about forty minutes. Later on, let it stand for 5 minutes before serving.

Read the method of Banana Nut Ice Cream that gonna impress you better.

Ingredients:

• One or two cups leftover mashed potatoes or sweet potatoes
• Half cup leftover cooked turkey cubed
• Half cup leftover cooked green beans
• Half cup leftover turkey best gravy
• Half cups leftover stuffing
• Two tbsp. of butter or coconut oil, fully melted

Ocean Recipes has different ingredients for Special Sweet Dishes.

Method #2:

First of all, you have to preheat an oven to 375 degrees F (190 degrees C). After that, thoroughly grease a 9-inch pie plate. You can spread leftover stuffing onto the bottom of your greased pie plate and can also use mashed potatoes or sweet potatoes if you did not want to make the stuffing.

However, fill the stuffing crust with the best turkey, green beans, and gravy. Use smooth mashed or sweet potatoes on the top of the turkey and gravy to create a unique top crust.

Moreover, brush the top of the pie with melted butter or coconut oil. In the end bake pie until the top is golden brown and crispy, about thirty-five minutes. Let it stand for a few minutes before serving.

Have a read our latest recipe of Ladoo Pethiyan Recipe.