Most popular Sweet Potato Pie Recipe

Creamy sweet potato pie is a unique and delicious potato dish that is subtly spiced and slices beautifully. You can bake these sweet potato pies around the holidays to serve your friends and family. Ocean Recipes have the perfect Sweet Potato Pie recipe!

Moreover, it’s made with a tender and flaky, buttery pie crust and a best and lightly spiced, perfectly sweetened, browned butter mashed potato pie filling to give you perfect taste. Lastly, you can top sweet potato pie with condensed milk with sweetened whipped cream or a best toasted homemade marshmallow topping according to your choice.

This is how you can celebrate your holidays! If you like a pumpkin pie then you’ll definitely love sweet potato pie. In case, if you’ve never baked any type of sweet potato dessert, you’re missing out. A lot of people love baking this sweet potato pie recipe during the holidays.

Can I Make Potato Pie for Patti LaBelle in Advance?

Yes, you can make this potato pie one day before serving it and store it in your refrigerator. You’ve to wait until the day of serving to prepare the topping of this dish.

Can I Use Canned Sweet Potatoes or Yams?

To get the best flavor and pie consistency we recommend fresh sweet potatoes instead of canned sweet potatoes. This easy and simple pie recipe is best and great for all the beginner bakers and for anyone who is much busy with all the holiday festivities. To make this quick and simple dish, you can also use a store-bought frozen pie crust.

Ingredients of old fashioned sweet potato pie

• One and a half lbs sweet potatoes
• Two tbsp of light butter softened
• 3/4 cup of the light brown sugar, not fully packed
• Half cup 1% milk and two large eggs
• Half tsp ground pumpkin pie spice
• Half tsp ground cinnamon
• Just one tsp vanilla extract
• 1 9 inches of the unbaked pie crust

Method of black folks Potato pie recipe

Step #1

First of all, you have to boil sweet potato whole in the skin for fifty-five minutes, or until fully soft. After that, run cold water over the sweet potato, and then remove its skin. Now, blend your potatoes in a blender and pulse for about one minute to remove all the fibers.

Step #2

After that, you have to place sweet potatoes in a simple bowl. And then, add butter, and mix very well. By using an electric mixer, you’ve to mix in sugar, milk, eggs, cinnamon, and vanilla extract. Then, beat on medium speed until the mixture is fully smooth. After that, pour filling into an unbaked pie crust.

Step #3

In the last step, you’ve to bake at 350 degrees for an hour, or until a knife inserted in the center comes out very clean. Now, serve sweet potato pie crust with cool whip and enjoy.