Baked Mac and Cheese Pioneer Woman || Best Cyber Monday Recipes

This Baked mac and cheese pioneer woman is a very delicious dish that is commonly eaten in breakfast and lunch. Oceanrecipies has 2 best recipes to make this creamy baked mac and cheese.

Ingredients of Baked Mac and Cheese Pioneer Woman:

• Four c. dried macaroni
• One whole egg
• One of the fourth c. salted butter
• One of the fourth c. all-purpose flour
• Two and a half c. whole milk
• Two tsp. dry mustard, more if it desired
• One lb. cheese grated
• Half tsp. salt, or more to taste
• Half tsp. seasoned salt, or more to taste
• Half tsp. freshly ground black pepper
• Some optional spices: cayenne pepper, paprika, and/or thyme

Baked Mac and Cheese Method #1:

Step #1

First of all, you have to cook the macaroni until very firm. The macaroni must be very firm to eat right out of the pot. Drain it well.

Step #2

In a small size bowl, you have to beat the egg. Then in a large pot, you have to melt the butter and sprinkle it in the flour. Whisk it together over medium-low heat.

After that, cook the mixture for five minutes, whisking constantly. You don’t let it burn. Pour in the milk, then add the mustard, and whisk until very smooth. Cook it for five minutes until very thick and reduce the heat to low.

Step #3

Take one of the fourth cups of the sauce and slowly pour it into your beaten egg, whisking continuously to avoid cooking the egg. You have to whisk together till smooth.

Step #4

After that you can pour this egg mixture into the sauce, whisking continuously. Stir it until very smooth. And add in your cheese and stir to melt it completely. Add salt for taste, seasoned salt, and pepper.

Now you have to taste this sauce and then add more salt and seasoned salt as required. Pour it in the drained, cooked macaroni and stir constantly to combine.

You have to top it with some extra cheese, bake it at 350˚ for twenty minutes, and serve it immediately.

We have a recipe for BBQ Chicken Pizza.

Ingredients of Creamy Baked Mac and Cheese:

• Four cups of Macaroni uncooked
• One egg Beaten
• 1/4 cup of the Butter
• 1/4 cup of the All-purpose Flour
• Two and a half cups of Whole Milk
• Two teaspoons of Dry Mustard heaping
• One pound cheddar cheese shredded
• Half teaspoon salt
• Half teaspoon Seasoned Salt
• Half teaspoon of Black Pepper
• Spices Cayenne Pepper, and paprika

Baked Mac & Cheese Method #2:

Step #1

First of all cook macaroni until very firm. You’re your macaroni should be too firm to eat right out of the pot. Drain.

Step #2

In this step in a small bowl, you have to beat an egg. In a large size pot, you have to melt butter and sprinkle in the flour. Whisk it together over medium-low heat. Cook this mixture for six minutes, whisking continuously. But don’t let it burn.

Step #3

Pour it in fresh milk, add some mustard, and whisk until very smooth. Then cook for five minutes until very thick. Reduce the heat to low.

However, take 1/4 cup of the sauce and then slowly pour it into the beaten egg, whisking constantly to avoid the cooking of the eggs. Whisk them together till they become smooth.

Step #4

Pour this egg mixture into the sauce, whisking constantly. Stir it until smooth and then add in cheese and stir to melt. After that, add salt and pepper. Taste the sauce and add more amount of salt and seasoned salt as needed.

Step #5

In this step pour in drained, cooked macaroni and stir it constantly to combine. And then serve this pioneer woman fancy mac and cheese immediately to your guest.

You must try this Baked Pizza Taquitos amazing recipe too with your family and friends.

Thanks 🙂